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Tag Archives: Vegetable
Recipe: Blanched Mustard Greens in Oyster Sauce
Remember the last time I wrote about my duck recipe? You can find the post here.
In that recipe, I’ve deboned the duck without throwing away the leftover bones. Instead, I used them for making duck stock which will be used in this recipe.
My wife ate this dish without knowing that I’ve used the duck stock [...]
Not Cooking – Dad in Dining Room
I’m not cooking tonight. My mother-in-law cook some delicious food for us. I think it is because I helped her to install the new light fittings for the new house.
That’s why the Dad in not in Kitchen tonight. He’s in the Dining Room, waiting for his wife to serve the dishes
So here’s the [...]
Recipe: Sautéed Fish Fillet on Veges